We strive to be a part of the community and give back to Oklahomans and beyond that,
Committed to bringing horticultural information to the youth of Oklahoma.
Since the late 1800s, Oklahoma State University has been involved with viticulture
throughout the state.
We provide science-based educational programs to help Oklahomans address local issues
and manage resources wisely.
The MG program is a volunteer training program to assist county extension centers
to meet the demands for consumer horticulture information.
Oklahoma Proven, a plant evaluation and marketing program is designed to help consumers
select plants for Oklahoma gardens.
Our department is committed to supporting the people and industries of Oklahoma through
targeted ornamental plant research and programs.
ThinkWater educates Oklahomans to responsibly use water through implementation of
sustainable irrigation and landscape practices.
Oklahoma Pecan Management helps pecan growers and others access information pertinent
to Oklahoma pecans.
Research develops postharvest handling and quality analysis procedures for new crop/new
The Botanic Garden is a living, multidisciplinary laboratory currently used by for
teaching, research and extension activities.
The turfgrass industry contributes approximately $40 billion per year to the United
States economy and approximately $1 billion per year to the Oklahoma economy.
Research and Extension Experience for Undergraduates
Vegetable research data is collected and presented to provide up-to-date information
on field research and hydroponic systems.
Monthly horticulture topics for the consumer and home gardener
Practical, research-based knowledge for gardeners and commercial groups