Study and Snacks Get help with your classes and grab a snack! Study and Snacks is a mentor program designed to help Ferguson College of Agriculture students with classes.
Braden Fuentes
- ANSI 1023 - Introduction to the Animal Sciences
- AGLE 2403 - Agricultural Leadership in a Multicultural Society
- ANSI 2111 - Animal and Food Science Professional Development
- ANSI 2233 - The Meat We Eat
- ANSI 3543 – Principles of Animal Nutrition
- ANSI 3653 - Applied Animal Nutrition
- BIOL 1113 – Introductory Biology
- CHEM 3053 - Organic Chemistry I
- MICR 2123 – Intro to Microbiology
- PLNT 1213 - Introduction to Plant and Soil Systems
- SPCH 2713 – Introduction to Speech Communication
- CHEM 3153 - Organic Chemistry II
Mayce Gibson
- AGCM 2113 – Introduction to Agricultural Communications
- AGCM 3113 – Writing and Editing for Agricultural Publications
- AGCM 3213 - Layout and Design for Agricultural Publications
- AGCM 3223 - Digital and Online Media in Agricultural Communications
- AGCM 3503 - Issues Management and Crisis Communications in Agriculture and Natural Resources
- AGCM 4113 - Feature Writing and Editing for Agriculture Publications
- AGEC 1113 – Introduction to Agricultural Economics
- ANSI 2233 - The Meat We Eat
- ENGL 1113 – Composition I
- ENGL 1213 – Composition II
- HTM 4183 - Sustainable Tourism and Geography
- MKTG 3213 - Marketing
- SPCH 2713 – Introduction to Speech Communication
Karlie Koesler
- AGCM 2113 - Introduction to Agricultural Communications
- AGCM 3113 – Writing and Editing for Agricultural Publications
- AGCM 3123 - Audio and Video Storytelling in Agricultural Communications
- AGCM 3203 - Oral Communications in Agricultural Sciences & Natural Resources
- AGCM 3213 - Layout and Design for Agricultural Publications
- AGCM 4113 - Feature Writing and Editing for Agriculture Publications
- AGEC 1113 – Introduction to Agricultural Economics
- AGEC 3423 - Farm and Agribusiness Management
- AGEC 3101 - Professional and Career Development
- AGEC 3323 - Agricultural Product Marketing and Sales
- AGEC 3333 - Agricultural Markets and Price Analysis
- ANSI 1023 - Introduction to the Animal Sciences
- ANSI 2233 - The Meat We Eat
Brandon Lee
Natalie Williams
MATH 1813 - Preparation for Calculus
Dakota McVicker
- MICR 2123 - Introduction to Microbiology
- MICR 2132 - Introduction to Microbiology Laboratory
- BIOL 1604 - Animal Biology
Tulle Jurney
BIOL 1113 – Introductory Biology
Amerleigh Mynheir
Any BIOL courses
Lauryn Thomas
BIOL 1113 – Introductory Biology
Jeremiah Thomas
BIOL 1113 – Introductory Biology